Hangari opens its doors in Koreatown, Los Angeles, bringing authentic, heartwarming Korean flavors to the community and setting the stage for a beloved dining destination.

Hangari celebrates its grand re-opening with a bold new look, unveiling refreshed branding and a modernized logo that reflects its evolving identity.

Hangari introduces its now-iconic Pork Bossam, a flavorful masterpiece that quickly becomes the #1 dish and a favorite among food lovers.